Description
A very limited collection of four one ounce squares including the following:
1. Apple smoked Dominican 65% dark chocolate
2. Colombia Arhuacos 75% dark, topped with powder of fermented chili and garlic prepared by Tasting Counter
3. Colombia Sierra Nevada 65% dark fermented in beer and hops infused
4. Madagascar 73% dark
Note: the first three of these bars are chocolates that are also available (at the moment) in full bar form. The fourth (Madagascar) was made solely for this collection
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